This paper is in the following e-collection/theme issue:

EMPHNET 7th Regional Conference 2021: “Towards Public Health Resilience in the EMR: Breaking Barriers” (62)

Published on in Vol 8, No 1 (2022): Jan-Dec

Preprints (earlier versions) of this paper are available at https://preprints.jmir.org/preprint/36438, first published .
A Food Poisoning Outbreak Caused by Shigella in Al-Mafraq, Jordan, in 2019

A Food Poisoning Outbreak Caused by Shigella in Al-Mafraq, Jordan, in 2019

A Food Poisoning Outbreak Caused by Shigella in Al-Mafraq, Jordan, in 2019

Authors of this article:

Mais Alkhalili1
Article Authors Cited by (2) Tweetations Metrics

Journals

  1. Janatolmakan M, Jalilian M, Rezaeian S, Abdi A, Khatony A. Mortality rate and liver transplant in patients with mushroom poisoning: A systematic review & meta-analysis. Heliyon 2023;9(1):e12759 View
  2. Baba F, Esfandiari Z. Theoretical and practical aspects of risk communication in food safety: A review study. Heliyon 2023;9(7):e18141 View